Description
Measurements (Approximate):
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Overall Length: 25 cm (9.5 in)
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Blade Length: 13.5 cm (5.3 in)
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Blade Height: 3.2 cm (1.2 in)
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Tang Length: 11.5 cm (4.5 in)
Step into the atmosphere of medieval kitchens and campfires with this hand-forged rustic cooking knife, crafted in the tradition of blades once relied upon by cooks, craftsmen, and travelers. Forged from solid steel, the blade combines rugged durability with old-world authenticity, featuring a blackened forge finish and polished edge for practical cutting tasks.
This knife is more than just a tool, it’s a piece of history brought to life. Its versatile size makes it suitable for slicing bread, preparing herbs, or handling everyday kitchen chores, whether you’re cooking in a rustic hearth or an outdoor forest camp. The full tang design offers excellent balance and strength, while the unfinished grip invites you to personalize it. Wrap the tang with leather, bind it with cord, or fit it with carved wooden scales to create a handle that reflects your own craftsmanship.
Simple, sturdy, and steeped in tradition, this blade is as much a conversation piece as it is a working tool. Use it during campfire feasts, or display it proudly in your kitchen alongside other forged utensils wherever it rests, it speaks of timeless heritage and artisanal skill.
Ideal For:
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Rustic and medieval-style cooking
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Outdoor camps, fire pits, and forest kitchens
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DIY handle wrapping projects (cord, leather, wood)
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Historical kitchen décor and themed displays
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Collectors of hand-forged blades and rustic tools
Care Instructions:
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Hand-wash only; dry immediately after use
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Apply a thin coat of food-safe oil regularly to prevent rust
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Avoid leaving in damp or humid environments
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Store in a dry place when not in use
Note:
This is a real steel blade, Handle responsibly and keep out of reach of children. Not a toy or ceremonial prop.