Medieval Bone-Handled Dining Knife – Full Tang Stainless Steel with Engraved Ox Bone Grip

Description

Elevate your historical table display with this Medieval Knife featuring a polished stainless-steel blade and a genuine ox bone handle, designed in the style of personal dining knives common across 13th–15th century Europe. As in medieval times, such knives served not only for eating but also for preparing food and managing camp duties.

This piece boasts a clean, rust-resistant blade with a subtle taper and rounded end—typical of the cutlery used in noble and peasant households alike. Its bone grip is engraved with simple diagonal motifs, offering a secure hold and a refined look. Three solid brass rivets hold the scales to a full tang blade, ensuring the knife remains sturdy for practical or decorative use.

Whether it’s displayed alongside horn goblets and wooden platters, used in medieval feasts, or part of a collector’s historical kitchenware, this knife carries timeless charm with utilitarian function.

MEASUREMENTS:
• Blade Length: 14.6 cm / 5.7 in
• Blade Width: 2.6 cm / 1 in
• Handle Length: 12.4 cm / 4.8 in
• Handle Width: 2 cm / 0.7 in
• Overall Length: 27 cm / 10.6 in

CARE INSTRUCTIONS:
• Hand wash gently with warm water and mild soap
• Dry completely after use to avoid water stains
• Avoid soaking or dishwasher cleaning
• Maintain the handle by applying food-safe mineral oil occasionally

USAGE:
• Best suited for cold foods and light kitchen tasks
• Great for medieval banquet displays or interactive events
• A collectible centerpiece for historical kitchens or period-themed restaurants